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How much did they charge for their tasty pies when you went up North for that Vase game?

What flavours did they do as well guys.

Any feedback would be very helpful.

Thanks for your time.

Burger Monster

Steak & Ale, Chicken & Mushroom and as it was December the was a Turkey one as well. I think the pies were about £1.30 as I`m sure I paid about £3.50 for 2 pies, chips, peas and of course gravy. Though that was Northern prices and as a guide we were paying £1.90 for a pint of Charlie Wells Bombardier which would be £3.00 + down here. Ready to start eating when your ready to start cooking.

Brownie wrote:Steak & Ale, Chicken & Mushroom and as it was December the was a Turkey one as well. I think the pies were about £1.30 as I`m sure I paid about £3.50 for 2 pies, chips, peas and of course gravy. Though that was Northern prices and as a guide we were paying £1.90 for a pint of Charlie Wells Bombardier which would be £3.00 + down here. Ready to start eating when your ready to start cooking.

Cheers Mr Brown. Much appreciated matey.

burger monster wrote:How much did they charge for their tasty pies when you went up North for that Vase game?

What flavours did they do as well guys.

Any feedback would be very helpful.

Thanks for your time.

Burger Monster

Drop them an email and ask them who the supplier is H

Tried that already mate, but me email came back not sent.

Is it worth contacting these people, Hadyn?

http://www.dunkleys.co.uk/

Will indeed Trek, but just wanted to know where they get them. Might start making my own.

Might call them "PEAKSY'S PIES.

With a slogan ''JUICY IS THE PIE AT DIAMONDS''

FOOTYMAN wrote:With a slogan ''JUICY IS THE PIE AT DIAMONDS''

Had to read that a couple of times then to get that then Footyman.

burger monster wrote:

FOOTYMAN wrote:With a slogan ''JUICY IS THE PIE AT DIAMONDS''

Had to read that a couple of times then to get that then Footyman.

Cheers, I thought it was catchy.